This very easy recipe is a great side dish with a bit of a sweet twist on it.
Recipe serves 2 or more depending on your appetite!
Calories: 177 Fat: 7g Protein: 2.5g Carbs: 31g
Ingredients:
1 lb of Butternut Squash, cut into cubes
1 tbsp of Olive oil
1/2 tbsp Cinnamon
1 tsp of Stevia
1 tsp of Black Pepper
1 tsp of Salt
Directions:
1. Preheat oven to 375F. Combine butternut squash and olive oil in a baking dish. Mix in Cinnamon, Stevia, Pepper and Salt.
2. Bake covered with tinfoil for 40 mins & Enjoy!
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